Vegetable Dicing and Slicing Machine
This machine is suitable for processing vegetables such as potatoes, onions, ginger, carrots, cabbage, and celery. It can cut them into slices, pieces, dices, and sticks with high efficiency to save labor.
Technical Specifications
Product Overview
High-Efficiency Vegetable Processing
This versatile vegetable cutting machine is designed for commercial food processing environments, offering reliable slicing, dicing, and shredding capabilities. Featuring an integrated conveyor system, the unit allows for precise control over cutting and belt speeds via independent frequency converters. It is an ideal solution for increasing productivity in restaurants, catering services, and food production facilities.
Technical Specifications
Capacity
300 kg/h
Min Capacity
1,000 kg/h
Max Capacity
- Power Output
- 1.3 kw
- Voltage
- 220V
Physical Attributes
- Total Weight
- 140 kg
- Machine Dimensions
- 1160 x 530 x 1000 mm
Performance
Cutting Capabilities
- Slices
- Pieces
- Dices
- Sticks
- Cutting Size Range
- 1-60 mm
- Compatible Produce
- PotatoesOnionsGingerCarrotsCabbageCeleryLeek
