Spécifications techniques
Product Overview
Industrial Poultry Deboning Solution
This poultry meat-bone separator is engineered for high-efficiency deboning of chicken, duck, goose, and fish. Utilizing advanced international deboning technology, it ensures minimal temperature rise and preserves fleshy fiber quality while maintaining a calcium content below 0.03%. The robust, easy-to-maintain stainless steel design supports continuous 24-hour operation, making it an essential asset for industrial meat processing facilities and slaughterhouses.
Technical Specifications
Performance Metrics
0,03 %
Max Calcium Content
24 hours
Max Continuous Operation
Model Comparison
| Feature | TLY500 | TLY1500 |
|---|---|---|
| Output Speed (r/m) | 110 | 110 |
| Capacity (Kg/h) | 400-800 | 1200-1600 |
| Power (KW) | 5.5-7.5 | 11-15 |
Key Features
Suitable Applications
- Chicken deboning
- Duck and Goose processing
- Fish deboning
- Ham and Sausage production
- Meat ball production
Operational Benefits
Easy to cleanEasy to installLow temperature riseMinimal maintenance
- Construction
- Stainless Steel BodyFrequency Conversion ControlLow Rotation Speed
