Manual Ice Cream Cone Forming Machine
This machine is designed for manually forming ice cream cones. It utilizes a multi-cone mold plate and lever system for pressing and shaping waffle and wafer cones.
Technical Specifications
Overview
Manual Ice Cream Cone Forming Machine
This manual forming machine is designed for the efficient production of ice cream cones. It features a robust lever-operated system for precise shaping and utilizes a multi-cone mold plate for consistent output. The unit is built on a sturdy cabinet base to support mechanical operations and baking processes.
Technical Specifications
Cone Dimensional Specifications
| Parameter | Type 1 | Type 2 |
|---|---|---|
| Height | 102mm | 75mm |
| Top Diameter | 49mm | 60mm |
| Angle | 23° | 14° |
| Bottom Radius | R5 | R3 |
- Model Identifier
- BDPO-B
- Supported Cone Types
- Waffle ConeWafer Cone
Design & Operation
Operation Method
ManualLever-operated
Construction Features
- Multi-cone mold plate
- Array of cone-shaped mandrels
- Sturdy cabinet base
