Technical Specifications
Overview
Professional Fish Skinning Solution
This high-efficiency fish skinning machine is designed for commercial seafood processing, capable of handling both fresh and semi-dry fish. Constructed from durable 304 stainless steel, it ensures optimal hygiene and longevity in demanding environments. The adjustable blade and roller system allow for precision skin removal across a wide variety of species, significantly increasing productivity by replacing the manual labor of 30-50 workers.
Technical Specifications
- Model
- JX-25
- Dimensions
- 750 x 650 x 500 mm
- Weight
- 100 kg
Performance Metrics
Power
Capacity
Features & Construction
Build Material
Ease of Maintenance
- One-touch separation of input tray and supports
- Easy to wash and sanitize
- Simple assembly and disassembly
- Heat-treated stainless steel roller for extended wear life
- Compatible Fish Species
- SquidTilapiaCatfishTroutCodfishFlatfishBream






