Technical Specifications
Overview
Professional Commercial Cooking Solution
This commercial-grade appliance is designed for high-efficiency cooking in fast-paced environments like small restaurants and pizza chains. Featuring a durable stainless steel front panel and a robust powder-coated structure, it ensures longevity and reliable performance. With dual fire stones and a maximum temperature capacity of 300°C, it is perfectly suited for preparing consistent, high-quality pizzas.
Technical Specifications
Capacity Metrics
2 pcs
Pizza Capacity
300 mm
Max Pizza Diameter
- Maximum Temperature
- 300 °C
- Heat-up Time
- Approximately 30 minutes to reach 300°C
Construction & Design
Internal Components
- 2 x Fire stones
- Internal insulation fiber
- Material Composition
- Stainless Steel FrontPowder Coated RearHot Dip Aluminum Internal ChamberInsulation Fiber
Operational Features
Control System
- 30-minute timer
- Main power switch
- Indication light
- Self-locking system
Safety Features
Overload Protection
Compliance
- Certifications
- CERoHS
