Vegetable Oil Refining System
This system refines crude vegetable oil through sterilization, cleaning, and purification. It utilizes various pots and vessels to perform sedimentation, filtering, neutralization, degumming, decolorization, deodorization, and dewaxing.
Technical Specifications
Overview
Industrial Vegetable Oil Refining System
This industrial-grade vegetable oil refinery is designed to sterilize, clean, and purify crude oils derived from pressing or solvent extraction. The system utilizes a versatile configuration of pots and vessels to perform essential tasks, including neutralization, degumming, decolorization, deodorization, and winterization. Engineered for high efficiency, it features advanced negative pressure and continuous neutralization systems that minimize waste, save energy, and improve final oil quality.
Performance
Processing Capacity
5 T/D
Minimum Daily Capacity
300 T/D
Maximum Daily Capacity
Process Flow
Refining Sequence
- Neutralization
- Degumming
- Decolorization
- Deodorization
- Dewaxing (Winterization)
Technical Advantages
Key Process Benefits
- Continuous neutralization shortens oil-caustic contact time to reduce soapstock and waste
- Negative pressure system minimizes air contact to save energy and enhance oil quality
- Low-temperature deodorization preserves oil integrity and reduces trans fatty acid content
Equipment Components
- Integrated Machinery
- Refinery PotCentrifugeLeaf FilterDeodorizing TowerCrystalizing Tank
