Tiered Chocolate Fountain
This device creates a cascading flow of melted chocolate using a tiered structure. Melted chocolate is pumped from the base to the top, flowing down each tier for dipping.
Technical Specifications
Overview
Professional Tiered Chocolate Fountain
This tiered chocolate fountain is designed to create a consistent, cascading flow of melted chocolate, providing a visually appealing centerpiece for any event. It features an integrated heating element to maintain the perfect dipping consistency and a reliable motor for continuous circulation. Ideal for parties and gatherings, it allows guests to easily dip fruits, marshmallows, and treats into smooth, flowing chocolate.
Technical Specifications
Power Performance
230 V
Voltage
75 W
Maximum Power
- Model
- CFG-17
- Power Consumption Range
- 50-75W
Operation & Controls
- Control Settings
- HeatMotorOff
Functional Features
Key Features
- Tiered structure for cascading flow
- Integrated heating element
- Rotating pump mechanism
- Independent motor and heat control
Recommended Use
PartiesEventsGatheringsCatering
