Three-Tier Chocolate Fountain

This three-tiered chocolate fountain features a heating element and a pump. It is suitable for commercial or home use in catering and dessert applications.

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Technical Specifications

Product Overview

Professional Three-Tier Chocolate Fountain

This three-tiered chocolate fountain is designed for both commercial catering environments and home dessert stations. Featuring a durable stainless steel finish and a robust black base, it provides a consistent flow of melted chocolate for dipping fruits, pastries, and various confections. Engineered for continuous operation, the integrated heating element and pump system ensure your chocolate remains at the perfect consistency for extended service.

Key Features

Ideal Applications

Commercial Catering
Dessert Stations
Home Events
Buffet Service

Design Highlights: Stainless Steel FinishThree-Tier CascadeContinuous OperationHeated Base

Technical Details

Operational Capabilities

3 levels

Tier Count

System Components

Integrated Heating Element
Chocolate Circulation Pump
Stainless Steel Fountain Tiers
Stabilized Black Base

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Chocolate Fountains

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