Multifunctional Electric Cooker
This versatile multi cooker is designed for a variety of cooking functions. It features settings for rice, soup, congee, stew, fry, steam, cake, and steamed vegetables, with additional functions including sterilization, cereals, and keep warm.
Technical Specifications
Overview
Professional Multifunctional Cooker
This versatile electric multicooker is designed to streamline kitchen operations with 11 automatic cooking programs, catering to a wide range of culinary needs from rice and soups to steaming and frying. Featuring a durable 320g aluminium pot with a non-stick coating and a reliable split-type PCB board, it ensures consistent performance and easy maintenance. The unit is equipped with a user-friendly LED display and essential accessories, making it an efficient solution for professional or high-volume environments.
Technical Specifications
Cooking Programs
- Rice
- Soup
- Congee
- Stew
- Fry
- Steam
- Cake
- Steamed Vegetables
- Sterilization
- Cereals
- Keep Warm
- Pot Material
- 320g Aluminium with non-stick coating
- Power Cord
- 1.0M Aluminium cord with VDE plug
- PCB Design
- Split-type
Features
Interface
- Included Accessories
- Rice SpoonSoup LadleMeasuring CupSteamer
