Manual Samosa Forming Machine
This manual samosa machine is designed for creating uniformly shaped samosas. The machine features a detachable design for easy cleaning and storage.
Technical Specifications
Overview
Versatile Manual Pasta and Samosa System
This manual forming machine offers a comprehensive solution for creating a wide variety of pasta types, including ravioli, lasagne, and fettuccine, alongside samosa preparation. Engineered for durability, the system features a robust stainless steel body and adjustable rollers to accommodate different dough thicknesses. Its detachable design ensures easy cleaning and maintenance, making it an ideal choice for both home kitchens and small-scale food production environments.
Construction & Materials
- Body Construction
- Food grade stainless steel 430
- Roller Material Options
- Nickel-plated carbon steelChrome platedAnodised aluminum
Performance & Features
Dough Thickness Settings
9 levels
Max Thickness Positions
- Pasta Variety Capability
- 15 types
- Manual Operation
- Yes
Compliance & Quality
Safety & Compliance
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Quality Management Systems
- ISO 9001 Quality Certification
- ISO 14001 Environment Certificate
- SA8000 Social Accountability
