Immersion Circulator for Sous Vide Cooking
This immersion circulator is designed for sous vide cooking, providing precise temperature control in a water bath. It ensures even cooking and consistent results for achieving the desired doneness and texture.
Technical Specifications
Product Overview
Precision Immersion Cooking
The SVJ-4000 immersion circulator brings professional-grade temperature control to your kitchen, ensuring food is cooked with exceptional tenderness and consistency. Designed with a high-performance DC brushless motor for silent operation and a durable stainless steel housing, it is built for long-term reliability. Its versatile height adjustment and powerful 1200W heating capacity allow for seamless integration into various cooking vessels.
Technical Specifications
Power Ratings
1,200 W
Power (220-240V)
1,100 W
Power (100-120V)
- Temperature Range
- 25°C to 100°C
- Temperature Stability
- 1 %
- Circulation Pump Speed
- 8.5 LPM
- Max Bath Capacity
- 15 L
Design & Construction
Ingress Protection
IPX7
- Wetted Materials
- Stainless SteelPolycarbonateRubber Coating
Certifications
- Safety Certifications
- ETLCETLCECBGSRoHS
Logistics
Container Loading Quantities
| Container Type | Quantity (pcs) |
|---|---|
| 20'GP | 3,648 |
| 40'GP | 7,560 |
| 40'HQ | 8,868 |
