Electric Stew Pot with Non-Stick Inner Pot
This electric stew pot is designed for cooking rice and stews. It features a non-stick inner pot and an automatic keep-warm function.
Technical Specifications
Overview
Commercial Grade Stewing Solution
This electric stew pot is engineered for high-volume environments such as hotels and canteens, capable of serving 10 to 50 people with ease. Designed with commercial-grade components, it features a strengthened heating plate and advanced magnetic control switches for superior performance. Safety is prioritized through integrated over-temperature protection and automatic shut-off features, ensuring reliability in busy professional kitchens.
Technical Specifications
- Capacity Range
- 8 - 23 Liters
- Serving Capacity
- 50 people
- Control Mechanism
- Magnetic control switch
Features
Key Features
- Non-stick inner pot
- Automatic keep-warm function
- Overload protection
- Over-temperature protection
- Cooking and warming indicator lights
- Safety Standards
- Overload ProtectionOver-temperature Protection
Performance Metrics
Performance Highlights
23 L
Max Capacity
50 People
Max Serving Size
