Technical Specifications
Product Overview
Professional Grade Pressure Cooking
This digital electric pressure cooker is designed for high-efficiency commercial and home kitchen use, featuring advanced NTC pressure control and IMD touch interfaces. With a robust 4.0mm non-stick inner pot and a variable pressure system, it ensures optimal flavor extraction and nutritional preservation across a wide variety of ingredients. The unit supports over 10 distinct cooking menus, offering precise temperature management and rapid heating capabilities to streamline kitchen workflows.
Technical Specifications
Working Pressure
112 Kpa
Max Pressure
- Housing Material
- Chromium plated iron
- Inner Pot Thickness
- 4 mm
- Inner Pot Coating
- Non-stick
Control & Interface
Cooking Modes
- Over 10 preset menus
- Variable pressure switching
- Precise temperature control
- Add ingredients during cooking
- Control Interface
- IMD Touch Control
Performance & Safety
- Key Performance Features
- Rapid HeatingNTC Pressure ControlHigh EfficiencyVariable Pressure
