Rolled Ice Cream Machine with Topping Storage
This commercial machine creates rolled ice cream using a flat, refrigerated pan. It also features integrated topping storage containers for ingredient access.
Technical Specifications
Overview
Commercial Rolled Ice Cream Solution
This high-performance commercial ice cream machine is engineered for efficiency and ease of use in busy food service environments. Featuring a robust cooling system and integrated topping storage, it allows operators to create artisanal rolled ice cream quickly and consistently. Its stainless steel construction ensures durability and compliance with hygiene standards, making it an ideal addition to cafes, restaurants, and dedicated dessert parlors.
Performance & Capacity
Production Capacity
23 L/H
Max Output
- Flavor Configuration
- 2 Flavors + 1 Mixed
- Freezing Cylinder
- 2.5 L
- Hopper Capacity
- 8.6 L
Technical Specifications
Refrigerant
R22R404a
- Power Supply Options
- 220V/50Hz110V/60Hz
- Power Consumption
- 1.7 KW
- Compressor Brand Compatibility
- Aspera/Panasonic
Dimensions & Logistics
- Machine Dimensions
- 670 x 550 x 1360 mm
- Packing Dimensions
- 840 x 680 x 1450 mm
- Net Weight
- 150 KG
- Outer Packaging
- Plywood Case
