Technical Specifications
Product Overview
Professional Convection Baking Solution
This 5-tray convection oven is engineered for commercial baking environments, combining robust 1.5mm stainless steel construction with advanced insulation for consistent thermal performance. It features a versatile design that accommodates multiple tray sizes and includes a steam function, making it ideal for a wide range of products from soft breads to dried fruits. Built for efficiency and ease of use, the unit includes a full glass viewing window, detachable cleaning components, and a mobile base with locking casters.
Construction & Design
- Material
- 1.5mm Stainless Steel 201
- Mobility
- Universal wheels with foot brakes
- Viewing Window
- Full glass
Baking Performance
Compatible Tray Sizes
- 40 x 60 cm
- 46 x 72 cm
- 46 x 66 cm
- Steam Function
- Yes
- Insulation Material
- 10mm wave fiber cotton
- Tray Capacity
- 5 trays
- Layer Spacing
- 11 cm






