Technical Specifications
Product Overview
Professional 20L Spiral Dough Mixer
The DH20 is a robust and efficient spiral mixer designed for professional bread making and high-performance flour mixing. Engineered for durability in demanding bakery environments, it features a stainless steel bowl and spiral arm to ensure hygiene and longevity. This machine combines a powerful motor with a heavy-duty belt drive system to deliver consistent dough texture and quality for large-scale food processing.
Performance & Capacity
- Bowl Capacity
- 20 L
- Mixing Mechanism
- Double active mixing where the bowl rotates synchronously with the hook
- Speed Configuration
- Single speed with two-speed control capability
Technical Features
Key Technical Features
- Heavy-duty belt driving system
- Powerful copper motor
- Stainless steel mixing hook and bowl
- Overload protection system
- Low noise operation
- High efficiency transmission
Safety & Operation
Operational Highlights
| Feature | Benefit |
|---|---|
| Safety Cover | Prevents accidents during high-speed mixing |
| Control Panel | Simple Power and Start operation |
| Stability | Good stability during heavy dough processing |
| Hygiene | Easy to clean stainless steel components |
- Safety Systems
- Safety GuardAutomatic Shut-offSafety SwitchOverload Protection
Key Metrics
Featured Metrics
20 L
Capacity
15 A
Current Rating
