Dough Mixer 20L
This 20L dough mixer is designed for efficient and consistent dough preparation. The spiral mixer is ideal for bakeries and food processing facilities.
Technical Specifications
Product Overview
Professional 20L Spiral Dough Mixer
The DH20 is a robust and efficient spiral mixer designed for professional bread making and high-performance flour mixing. Engineered for durability in demanding bakery environments, it features a stainless steel bowl and spiral arm to ensure hygiene and longevity. This machine combines a powerful motor with a heavy-duty belt drive system to deliver consistent dough texture and quality for large-scale food processing.
Performance & Capacity
- Bowl Capacity
- 20 L
- Mixing Mechanism
- Double active mixing where the bowl rotates synchronously with the hook
- Speed Configuration
- Single speed with two-speed control capability
Technical Features
Key Technical Features
- Heavy-duty belt driving system
- Powerful copper motor
- Stainless steel mixing hook and bowl
- Overload protection system
- Low noise operation
- High efficiency transmission
Safety & Operation
Operational Highlights
| Feature | Benefit |
|---|---|
| Safety Cover | Prevents accidents during high-speed mixing |
| Control Panel | Simple Power and Start operation |
| Stability | Good stability during heavy dough processing |
| Hygiene | Easy to clean stainless steel components |
- Safety Systems
- Safety GuardAutomatic Shut-offSafety SwitchOverload Protection
Key Metrics
Featured Metrics
20 L
Capacity
15 A
Current Rating
