Double Deck Electric Pizza Oven
This electric pizza oven is designed for commercial use, featuring a double-deck configuration to maximize baking capacity. Each deck is independently controlled with adjustable temperature settings, and the interior is illuminated for visual monitoring.
Technical Specifications
Product Overview
Professional Double-Deck Baking Solution
This high-performance double-deck electric pizza oven is engineered for commercial reliability and efficiency. Built with premium SUS 430 stainless steel and high-density insulation, it ensures uniform heat distribution and energy savings. With independently controlled decks and precise temperature management, it is an ideal solution for high-volume baking environments.
Technical Specifications
- Capacity per Deck
- 4 pizzas
- Max Pizza Diameter
- 30 cm
- Temperature Range
- 50-320°C
- Dimensions
- 1200mm x 800mm x 700mm
- Weight
- 150 kg
Construction & Materials
Material Composition
| Component | Material | Thickness |
|---|---|---|
| Front Side | SUS 430 Stainless Steel | 0.8mm |
| Oven Box | Aluminum-Zinc Plate | 0.8mm |
| Chamber | Aluminum Coated Plate | 0.8mm |
| Chamber Bottom Plate | Aluminum Plate | 1.5mm |
- Door Features
- Double-layer tempered glass500°C heat resistanceAluminum alloy handle
Performance & Controls
Control Features
- Independent top and bottom fire control
- Automatic constant temperature
- High-sensitivity stainless steel temperature probe
- High-temperature resistant internal lighting
- Heating System
- 304 Stainless steel heating tubes
- Thermostat Type
- EGO 350°C Precision Thermostat
