Commercial Roast Duck Oven

This commercial oven is designed for roasting duck and other poultry with consistent results. It features precise temperature control, 360° heating, and a stainless steel build.

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Technical Specifications

Product Overview

Commercial High-Efficiency Roast Duck Oven

This industrial-grade roasting oven is engineered for professional kitchens requiring high-volume output and consistent quality. Built with durable 304 stainless steel, it utilizes an intelligent LCD control system and advanced heating technology to deliver precise temperature management. With features like 360-degree heat distribution, balanced airflow, and high-precision electronic monitoring, it is the ideal solution for roasting poultry efficiently.


Roast duck oven highlighting 360-degree heating and stainless steel construction
Efficient heat distribution and durable construction for high-volume roasting.

Technical Specifications

Rated Power

23 KW
Rated Power

Body Material
304 Stainless Steel (1mm thickness)
Heating System
360-degree rotationInfrared burnerAnnealing technology heating tubes
Power Regulation
2 shifts

Control & Operation

Core Functions

  • Manual/Auto Mode
  • Programmable settings
  • Digital temperature/time management
  • Emergency stop safety

Control System
Intelligent LCD Control

Close up of LCD control panel and internal wind wheel components
Precision controls and balanced airflow management for consistent cooking results.

Construction

Build Features

Observation WindowWheeled StandReverse/Forward Wind Wheel

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