Commercial Electric Pizza Oven
This commercial-grade electric pizza oven features precise temperature controls and a digital display. Constructed from durable stainless steel, it ensures even heat distribution for consistent baking.
Technical Specifications
Overview
Professional Electric Pizza Oven
This single-deck electric pizza oven is engineered for professional commercial kitchens, offering precise temperature control and consistent baking results. Constructed with high-quality stainless steel and aluminum-zinc plating, it ensures durability, excellent heat retention, and rust resistance. With features like independent top and bottom fire control, double-layer tempered glass viewing windows, and high-efficiency heating elements, this oven is designed to optimize baking performance and energy efficiency.
Technical Specifications
Capacity
6 units
Pizza Capacity
33 cm
Max Pizza Diameter
- Operating Temperature
- 380 °C
Construction & Materials
Material Composition
| Component | Material | Thickness |
|---|---|---|
| Front Exterior | SUS 430 Stainless Steel | 0.8mm |
| Oven Box | Aluminum-Zinc Plate | 0.8mm |
| Chamber | Aluminum Coated Plate | 0.8mm |
| Chamber Bottom Plate | Aluminum Plate | 1.5mm |
- Door Specifications
- Double-layer tempered glass500°C heat resistanceEnhanced aluminum alloy handle
Electrical & Control
Control System
- Digital display thermostat
- Independent top and bottom fire control
- Automatic constant temperature maintenance
- High-sensitivity stainless steel temperature probe
- Electrical Components
- 304 Stainless steel heating tubesExplosion-proof interior lightingIndependent light switch
Features
Performance Highlights
- Uniform heat distribution
- High-density thermal insulation
- Energy-saving design
- Corrosion and rust-resistant exterior
