Commercial Electric Fryer

This commercial electric fryer is designed for consistent frying in restaurants and catering businesses. It is available in single and double tank models with stainless steel construction.

fryer - Image 1

Technical Specifications

Overview

Professional Commercial Electric Fryers

This range of high-performance commercial electric fryers is designed for demanding food service environments, including restaurants, catering services, and food processing facilities. Constructed from food-grade stainless steel, these units feature smooth, solderless designs that ensure durability, corrosion resistance, and high standards of hygiene. Available in various configurations from single-tank to double-tank models with capacities ranging from 4L to 30L, they provide reliable and efficient frying solutions for diverse culinary needs.


Commercial electric fryer units showing stainless steel construction
Durable food-grade stainless steel electric fryers available in single and double tank models.

Technical Specifications

Voltage Compatibility
220V-240V / 50Hz-60Hz
Power Range
2kW to 6kW per unit
Certifications
CEELT
Construction Material
Food-grade stainless steel

Product Range

Model Specifications

ModelCapacityPowerNet Weight
ZH-4L4L2kW4.6kg
ZH-6L6L2.5kW5.4kg
ZH-8L8L3.25kW6.0kg
ZH-11L11L3.5kW7.6kg
ZH-30V30L6kW21.0kg

Range of professional electric fryers
Professional-grade electric fryers designed for high-capacity commercial kitchen operations.

Key Features

Design Highlights

  • Smooth, solderless construction for easy cleaning
  • High corrosion resistance
  • Food-grade stainless steel material
  • Available in single and double tank configurations
  • Suitable for heavy-duty commercial use

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