Technical Specifications
Product Overview
Professional Batch Freezing Solution
This commercial batch ice cream freezer is engineered for high-performance production of ice cream, gelato, sorbet, and frozen yogurt. Designed for reliability in busy food service environments like hotels and restaurants, it features a robust stainless steel construction that ensures both durability and hygiene. With an advanced refrigeration system and precise control over freezing time and mixing speed, this unit delivers consistent, high-quality results for your business.
Performance & Features
Performance Highlights
1 High
Refrigeration Efficiency
1 Fast
Serving Speed
Key Features
- Transparent lid for monitoring
- Integrated dispensing mechanism
- Adjustable freezing time and mixing speed
- Built-in overrun control for texture management
- Ventilation louvers for efficient cooling
- Adjustable feet for stability
Technical Specifications
Customization
- Adjustable Power
- Adjustable Voltage
- Adjustable Frequency
- Construction
- Stainless Steel ExteriorDurable Freezing Chamber
Applications
Suitable For
HotelsRestaurantsChain StoresIce Cream ShopsGelato Parlors
