Multi-Tier Chocolate Fountain Machine
This chocolate fountain machine features a multi-tiered cascading design. It includes a stainless steel bowl at the base and a control knob for heat and fountain operation.
Technical Specifications
Product Overview
Professional Multi-Tier Chocolate Fountain
This multi-tier chocolate fountain machine is designed to create an engaging, cascading flow of melted chocolate, perfect for catering events, dessert stations, and commercial buffets. Featuring a durable stainless steel base and an easy-to-operate control system, it ensures consistent circulation for a seamless dipping experience. The unit is built for stability and ease of use, making it an essential addition to any professional dessert service.
Design & Construction
- Material
- Stainless Steel
- Fountain Style
- Multi-tiered cascading design
- Base Features
- Adjustable feetCylindrical baseStainless steel bowl
Operation & Control
Control Settings
- Off
- Heat
- Fountain
- Operation Mode
- Continuous circulation
