Electric Wafer Cone Machine
This electric wafer cone machine produces high-quality wafer cones. It features stainless steel construction and a precise heating system for even baking.
Technical Specifications
Product Overview
Professional Wafer Cone Production
This electric wafer cone machine is designed for efficient, high-quality production of crisp ice cream cones. Constructed with 304 stainless steel for food safety and durability, it is an ideal solution for small to medium-sized ice cream factories and bakeries. The system features adjustable temperature controls and a rapid 1-2 minute baking cycle, ensuring consistent results with minimal operational footprint.
Technical Specifications
Baking Cycle
1 min
Min
2 min
Max
Key Characteristics
- Integrated forming and baking
- Interchangeable mold designs
- High-temperature resistant materials
- Adjustable upper and lower mold temperatures
- Compact, space-saving design
- Material
- 304 Stainless Steel
Operational Guidelines
Workflow
| Step | Action |
|---|---|
| 1 | Place machine on a flat, stable surface |
| 2 | Connect power and preheat upper/lower molds |
| 3 | Pour slurry and close molds |
| 4 | Bake for 1-2 minutes |
| 5 | Open molds to release cone automatically |
- Maintenance
- Unplug when not in useClean molds regularlyKeep surface level
