Commercial Electric Baking Oven

This commercial-grade electric oven is constructed with durable stainless steel. It features adjustable temperature controls, a timer function, and a viewing window for monitoring cooking progress.

Electric Oven - Image 1

Technical Specifications

Product Overview

Professional Baking Solution

This commercial-grade electric baking oven is constructed with a durable stainless steel body, designed to meet rigorous food sanitation standards while maintaining a sleek, professional appearance. Engineered for reliability, it features thick, high-quality interior plates that prevent deformation during extended operation. With advanced features like independent upper and lower temperature control and an automated buzzer alarm system, this oven ensures consistent, high-quality results for bakeshops, supermarkets, and commercial kitchens.

Technical Specifications

Safety Features

  • Over-temperature safety protection
  • Automatic heating stop
  • Buzzer alarm upon timer completion

Max Temperature
300 °C
Control System
Digital Temperature ControlKnob-type TimerIndependent Up/Down Thermostat

Construction & Design

Construction

Stainless Steel BodyThick Interior PlatesDouble Glass Viewing Window

Insulation
Increased thickness for fast heating and energy efficiency
Lighting
Yes

Usage & Applications

Recommended Settings
BakeshopsShopping MallsSupermarkets

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