Technical Specifications
Overview
Professional Induction Performance
This commercial induction cooktop is engineered for high-demand kitchen environments, combining robust stainless steel construction with advanced heating technology. It features dual cooking zones, including a flat surface for general cooking and a specialized concave wok station for versatile culinary applications. With intuitive knob controls and precise LED displays, it ensures efficient operation and consistent results for professional chefs.
Technical Specifications
Total Power Output
5,000 W
Zone 1 Power
5,000 W
Zone 2 Power
- Voltage & Frequency
- 220V-240V, 50/60Hz
- Power Adjustment Levels
- 10
- Product Dimensions
- 860 x 505 x 200 mm
Construction & Design
Cooking Zone Types
- Flat induction surface
- Concave wok station
- Materials Used
- Grade-A Ceramic GlassStainless Steel Housing
Safety & Control
Safety Protections
Overheat ProtectionOver-voltage ProtectionOver-current Protection
- Control Interface
- Knob control with LED display
Components
- Internal Components
- PCB with Siemens IGBT
