Commercial Electric Pizza Oven
This commercial electric pizza oven is designed for baking pizzas and other food items. It features stainless steel construction, digital controls, and a viewing window to monitor the baking process.
Technical Specifications
Overview
Commercial Electric Pizza Oven
This single-deck commercial electric pizza oven is engineered for high-performance baking in professional food service environments. Featuring durable stainless steel construction and precise digital temperature controls, it ensures consistent, efficient heat distribution for high-quality results. Designed with energy-saving insulation and robust heating elements, this oven is a reliable solution for restaurants and bakeries requiring dependable, uniform baking performance.
Technical Specifications
- Capacity
- 4 pizzas (33cm diameter)
- Maximum Operating Temperature
- 380 °C
- Thermostat Range
- 400 °C
Materials & Construction
- Front Panel Material
- SUS 430 Stainless Steel (0.8mm thickness)
- Oven Box Material
- Aluminum-zinc plate (0.8mm thickness)
- Chamber Material
- Aluminum coated plate (0.8mm thickness)
- Chamber Plate Thickness
- 1.5 mm
Features
Heating System
- Stainless steel 304 heating tubes
- Uniform heat distribution
- High-sensitivity temperature probe
- Automatic constant temperature control
- Key Features
- Digital DisplayIndependent Top/Bottom ControlDouble-layer Tempered GlassExplosion-proof Interior LightingHigh-density Insulation
Compliance
Certifications & Standards
Food Safety CompliantSGS Certified Materials
