Fish Skinning Machine
This machine efficiently removes skin from various types of fish. Constructed from stainless steel, it features adjustable settings for different fish sizes and skin thicknesses, ensuring minimal waste and optimal yield.
Technical Specifications
Overview
Professional Fish Skinning Solution
This high-efficiency fish skinning machine is designed for commercial seafood processing, capable of handling both fresh and semi-dry fish. Constructed from durable 304 stainless steel, it ensures optimal hygiene and longevity in demanding environments. The adjustable blade and roller system allow for precision skin removal across a wide variety of species, significantly increasing productivity by replacing the manual labor of 30-50 workers.
Technical Specifications
- Model
- JX-25
- Dimensions
- 750 x 650 x 500 mm
- Weight
- 100 kg
Performance Metrics
Power
0.75 kW
Power Rating
Capacity
45 unit/min
Max Speed
Features & Construction
Build Material
304 Stainless Steel
Ease of Maintenance
- One-touch separation of input tray and supports
- Easy to wash and sanitize
- Simple assembly and disassembly
- Heat-treated stainless steel roller for extended wear life
- Compatible Fish Species
- SquidTilapiaCatfishTroutCodfishFlatfishBream
