Brewery Expansion Project
This project facilitated the expansion of a brewery, increasing its production capacity to 100,000 tons per year. The expansion included a saccharification workshop.
Technical Specifications
Project Overview
Industrial Brewery Expansion
This large-scale industrial project focuses on significant capacity expansion for high-volume beverage manufacturing. Designed with engineering excellence, the facility integrates advanced saccharification technology to optimize production workflows. The project is recognized for its superior architectural and functional design standards in the global food and beverage industry.
Key Metrics
Annual Production Capacity
100,000 tons/year
Annual Output
Awards and Recognition
- Industry Recognition
- National Excellent Design Exposition AwardNational Science and Technology Progress PrizeNational Excellent Design Gold Medal
Technical Implementation
- Engineering Division
- Fourth Design Engineering Department (Food Engineering)
